不曉得香辣蟹源自何處，但似乎在北方菜川菜館子中比較常見。跟乾版的麻辣火鍋，麻辣香鍋，很類似，不過顧名思義多了螃蟹這個主角。我在以香辣蟹出名的「順鑫園」吃過幾次，照著樣子在家玩。
http://mlivingblog.blogspot.ca/2017/08/blog-post.html
文章標籤
全站熱搜
- 8月 14 週三 201306:16
[料理] 自己動手做香辣蟹
不曉得香辣蟹源自何處，但似乎在北方菜川菜館子中比較常見。跟乾版的麻辣火鍋，麻辣香鍋，很類似，不過顧名思義多了螃蟹這個主角。我在以香辣蟹出名的「順鑫園」吃過幾次，照著樣子在家玩。
http://mlivingblog.blogspot.ca/2017/08/blog-post.html
下廚樂 (26)
螃蟹要稍微裹些生粉，放入油鍋炸一下，這樣味道會好很多。
是啊，炸過的東西都比較美味，哈哈 可是我在家是幾乎不炸東西 :P 做港式薑蔥蟹的時候用油較多 所以會裹上麵粉入鍋，半炒半炸 不過這道下螃蟹時鍋中已有醬了就沒加麵粉 我覺得在家做薑蔥蟹很簡單很好吃也不輸外面 但這道就還是要去那間餐廳，別間的味道也沒那麼好
感覺很香辣的好菜,妳老公好福氣. 他如果說是想出去吃飯的話,可能是心 疼妳做菜辛苦. Jackie
哈哈，其實我常偷懶啦 :P
It looks quick and easy, I have never though to cook crab at home, but you have given me a good reason with a simple recipe!!
http://www.wretch.cc/blog/blackrumba/16114551 Give this one a try! It's pretty simple and absolutely delicious :D
Oh, you are going to pile up my " To cook list", and please don't try to seduce me at this time, it is so cruel to read on food article at night!! XD
下次要試做星洲炒蟹Singapore chilli crab，嘿嘿
Oh, you are going to pile up my " To cook list", and please don't try to seduce me at this time, it is so cruel to read on food article at night!! XD